06.07.25 Chocolate Cake without All the Trouble
Today I worked on a chocolate cake, already quite good.
It's low sugar, gluten-free, and suitable for anti-inflammatory diets.
Oh, and its magnesium and fiber content is pretty solid too! (37mg magnesium per slice uhh)
2 eggs
40g erythritol
50g birch sugar
"bad" sugar
35g cocoa powder
1 pinch salt
50ml coconut oil
100ml milk (or unsweetended almond milk)
60g ground millet
60g ground oats
50g cornstarch
20g chopped hazelnuts (in batter)
1 pinch baking soda
50g 85% dark chocolate (glaze)
10g chopped hazelnuts (topping)
Nutrition per Slice 1/14
153 kcal Calories
3,2g Protein
8,4g Fat
17g Carbs
2,3g Fiber
7,7g Total Sugar (4g Classic Sugar)
