09.09.2025 ..try again
Okay. I baked my recipe again and added 30g of flour and 10g of sugar to the base.
It tourned out super delicious again!
But now I need a break from poppy seeds.
Okay. I baked my recipe again and added 30g of flour and 10g of sugar to the base.
It tourned out super delicious again!
But now I need a break from poppy seeds.
I was really craving a classic poppy seed cake and treid to recreate it an way that fits my needs.
I was so surprised (since baking has never really been on my strongest skills),
but it turned out absolutly perfect!!
Unfortunately, I baked more by feel this time and only tried to recontruct the recipe afterwards. I will bake it again soon to check it it truly is "The perfect poppy seed cake."
again...
It's low sugar, gluten-free, and suitable for anti-inflammatory diets.
Oh, and its magnesium and fiber content is pretty solid too!
(37mg magnesium per slice uhh)
King oyster mushrooms sautéed in extra virgin olive oil and lightly browned
with a touch of salt are a perfect example of simplicity in flavor.
Mild, yet full of umami thanks to natural glutamic acid.
Today I worked on a chocolate cake, already quite good.
It's low sugar, gluten-free, and suitable for anti-inflammatory diets.
Oh, and its magnesium and fiber content is pretty solid too!
(37mg magnesium per slice uhh)